The ServSafe Food Handler course is for anyone who needs basic food safety and food handling training, including home-based vendors, food service workers, volunteers, or others who work with food who ...
The Hawaii Department of Health’s (DOH) Sanitation Branch, which successfully launched the state’s color-coded placard system, is reminding all food establishments statewide of regulations that ...
Doha, Qatar: The Ministry of Public Health (MoPH), in cooperation with Qatar Chamber and Qatar Tourism, has launched the training program on the certification and authorization of food handlers, in ...