A staple in Southern kitchens and across the globe, this pre-mixed flour deserves more real estate in your baking cabinet.

If you’ve spent any time baking from Southern recipes, you’ve almost certainly run across self-rising flour. It shows up in biscuit recipes, quick breads, and pancake batters, and if you’ve ever tried ...

Mix dry ingredients (flour and salt) in a bowl. Add Greek yogurt to the dry ingredients and knead into a smooth dough.

The perfect scratch-made biscuits have a delicate balance of airy, fluffy goodness but are hearty enough to stand up to toppings like gravy or a healthy slathering of butter. But how is this soft yet ...

While most baking recipes call for all-purpose flour or sometimes cake flour, you’ll occasionally see self-rising flour listed as an ingredient. There’s a reason for this: Self-rising flour acts ...

Can I make self-rising flour instead of buying it? Note: Please be sure that the baking powder you use is not out-of-date. Dear Heloise: When transferring coffee from a large coffee can to a canister, ...

Winter is here, which means a whole lot of home cooks are going to be wrist deep in flour, sugar and butter to craft their favorites cakes, cookies, muffins, yeasted breads and pastries. Since most ...