In this study, we saw that Amazonian cocoa has the potential to excel in both areas. That’s why we selected the best cultivar ...

Menehune Mac, Hawaii's oldest maker of hand-scooped macadamia-chocolate treats, has produced the final run of its signature chocolates and is preparing to wind that product line down. Owner Jimmy Chan ...

Prototype Bars Mark a Production Milestone (Image Credits: Unsplash) Global chocolate makers face mounting pressures from ...

Add Yahoo as a preferred source to see more of our stories on Google. Chocolate box Chocolate connoisseurs, rejoice: scientists have dug deep into cacao bean fermentation, a crucial part of the ...

CHENGDU, SICHUAN, CHINA, January 16, 2026 /EINPresswire.com/ — In the evolving landscape of global chocolate manufacturing, advancements in chocolate moulding ...

The milestone with a major food company positions the startup’s technology to enter the market within two years, Celleste’s ...

Celleste Bio and Mondelez International have successfully created the world’s first chocolate bars from lab-grown cocoa.

The chocolate industry is having a meltdown. Cocoa prices have doubled since the start of the year, as crops in West Africa — which produces 80% of the world’s cocoa — have been hit by droughts made ...

The company’s Chocolate Coating Machine series exemplifies modern advancements in chocolate production technology. These machines incorporate precise temperature control systems and automated coating ...